RASOI THE INDIAN KITCHEN


518 Queen St E, Sault Ste Marie, ON             705-251-0580



Menu
Authentically & Freshly Prepared
In addition to the items below, we offer daily specials made with fresh seasonal ingredients. Be sure to ask your server about our daily specials.


Appetizers

Chicken Tikka
Tender pieces of boneless chicken marinated in herbs & spices, then baked to maintain a tender, juicy to the bite.
$11

Shami Kebabs
Minced lamb patties cooked to perfection with lentils and chef selected spices.
$12

Samosas
Deep fried flaky Pastry with savoury filling of mixed spiced vegetables – Also known as “Sambusa or Samboska”.
$3

Aloo Tikki
Delicious spiced potato fritters.
Street food extremely popular in Northern India
$4



Lighter Meals

Chicken Tikka Wrap
Chunks of chicken marinated in yogurt, grilled and wrapped in naan bread.
$9

Paneer Tikka Wrap
Cottage cheese marinated with spices, grilled and wrapped in naan bread.
$8



Main Course
Each dish is served with your choice of a side of rice or naan

Butter Chicken
Succulent pieces of chicken cooked in a luxurious, creamy and lightly spiced tomato sauce.
$15

Chana Masala
Chickpeas in tangy curry seasoned with traditional Indian spices.
$11

Paneer Makhani
Soft and mellow paneer cubes cooked in spicy and rich Mughlai gravy of tomato, cashew nuts, milk cream and butter.
$12

Chicken Biryani
Steamed basmati rice mixed with spiced, boneless pieces of chicken. A favourite dish amongst foodies everywhere!
$15

Indian Thali
Veggie of the day, chicken of the day, rice and naan
$12



Dessert

Ras Malai
Fat cake paneer devoured in sweetened and thickened milk.
$3

Gulab Jamun
Deep fried dumplings devoured in sweet caramelized sauce.
$3



Drinks

Mango Lassi
Mango pulp and yogurt blended into rich thick traditional Indian drink.
$3

Masala Chai
The traditional masala chai is a spiced beverage brewed with different proportions of warming spices.
$3

Pop & Water
$2



Catering Menu


Appetizers
Chicken Tikka
Tender pieces of boneless chicken marinated in herbs & spices, then baked to maintain a tender, juicy to the bite.

Shami Kebabs
Minced lamb patties cooked to perfection with lentils and chef selected spices. -A recipe introduced to India during the Mughal era by emigrants from the Middle East.

Samosas
Deep fried flaky pastry with savoury filling of mixed spiced vegetables – Also known as “Sambusa or Samboska

Aloo Tikki
Delicious spiced potato fritters. Street food extremely popular in Northern India


Main Course
Butter Chicken
Succulent pieces of chicken cooked in a luxurious, creamy and lightly spiced tomato sauce.

Chana Masala
Chickpeas in tangy curry seasoned with traditional Indian spices.

Paneer Makhani
Soft and mellow paneer cubes cooked in spicy and rich Mughlai gravy of tomato, cashew nuts, milk cream and butter.

Chicken Biryani
Steamed basmati rice mixed with spiced, boneless pieces of chicken. A favourite dish amongst foodies everywhere!

Indian Thali
Veggie of the day, chicken of the day, rice and naan


Dessert
Ras Malai
Fat cake paneer devoured in sweetened and thickened milk.

Gulab Jamun
Deep fried dumplings devoured in sweet caramelized sauce.



Ask about our
DAILY SPECIALS

 


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HOURS
Tuesday – Friday
Lunch 11 am – 2:30 pm
Dinner 4:30 pm – 7:30 pm
Saturday 5 – 7:30 pm
take out or dine in


Sunday & Monday Closed


SERVICE
TAKE OUT
& DINE IN
catering is also available


705-251-0580


VISIT OUR
  OFFICIAL WEBSITE